Maud Davis

Maud started out as a consumer journalist with Good Housekeeping magazine and then moved into PR working with Hill and Knowlton, Nexus Communications, Richmond Towers and Slimming World.  Now, she is a food PR consultant, specialising in media relations. She also mentors  those working in communications through programmes such as the GCS Talent Development Programme.

What Maud says:

"I feel very lucky because I live in London and love what I do. I meet lots of bright people through my teaching, many of them rising stars and I am always learning.  I train in strategic communications, campaign planning, integrated marketing, account management, media relations and writing.  I love to encourage learning through collaboration and creation."

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